California Gold Nutrition CollagenUP Marine Hyaluronic Acid + Vitamin C (206 g)

California Gold Nutrition CollagenUP contains marine-sourced non-bovine collagen peptides with hyaluronic acid and vitamin C. Specially processed fish collagen is enzymatically hydrolyzed (broken down) into low molecular weight amino acid peptides to ensure optimal absorption and bioavailability.

Suggested use: Mix 1 scoop per day (about 5.15 grams) in about 2 ounces of water or juice at room temperature. Add an additional 6-8 oz of room temperature water or juice and mix well (for best results, mix in a mixing bottle) and drink on an empty stomach at least 1 hour before or 2 hours after meals, or better as recommended by a healthcare professional.

Avoid taking with other foods containing protein as they can interfere with the absorption of collagen. 5.15 grams per scoop is an average. The individual pickup technique can yield a little less or a little more than 5.15 grams.

The main ingredients: Hydrolyzed fish collagen peptides, vitamin C (as calcium ascorbate), hyaluronic acid (as sodium hyaluronate, non-animal source).

Contains: fish (one or more of the following: cod, haddock, hake and tilapia). This product is not made with milk, eggs, shellfish, tree nuts, peanuts, wheat, soy or gluten. Produced in a third party, verified and registered GMP compliant facility that can process other products containing these allergens or ingredients.

Warnings: Aroma, color, consistency and taste may vary. Color change is normal and cannot be avoided.